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FLEUR DE VIGNE ROUGE

PRODUCTION

Classification: Vin de Table
Region: Blend of wine coming from Spain (Mancha) for about 80% and south of France (Languedoc) for about 20%
Grape Varieties: Grenache, Carignan, Cinsault (from France), Cabernet Sauvignon (50%), Tempranillo Grenache (from Spain)
Soil: Marls, schist, chalk and clay
Climate: Mediterranean, very windy with high temperatures and exceptional sun
Vinification: De-stalked grapes – Controlled alcoholic fermentation with daily pumping over – malolactic fermentation - fining and bottling
Viticulture: Hand tending, careful selection and minimal interference in the natural ripening of the grapes.

TASTER

Appearance: Brilliant red colour
Nose: Flavourful, fruit driven with a lot of ripe red and black berries (strawberry, blackcherry).
Palate: Medium bodied and well-balanced wine, with round and soft tannins. Enjoyable now!

PRACTICAL

Food Matches: As an aperitif, red meat, soft cheese – Best between 14°C and 16°C.
Wine list comments: Easy drinking wine, round and pleasant. Enjoyable anytime, anywhere!